Region - Agriculture and Food Technology

Region - Agriculture and Food Technology is a international, peer-reviewed journal which aims to communicate to its readers, state-of-the-art technologies and methods on Agriculture and Food.

The journal welcomes original researches, reviews and important applications of Agriculture and Food Technology. it publishes high-quality works from all areas of Agricultural and Food Science including pure research in the various sciences associated with food; and practical experiments designed to improve technical processes.

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